Cultivate
Encourage wellness, learning, and healthy lifestyles in your community
Thomas Cuisine’s Cultivate program aims to empower healthful lifestyles and promote a positive relationship with food through culinary skills and holistic nutrition education. Cultivate is designed to provide practical and accessible information through cooking demonstrations and hands-on activities. Each program is embedded with nutrition education and culinary techniques customized for the communities we serve. Through Cultivate we can learn more about the lifestyle needs of our communities, collaboratively find solutions to meet those needs, and empower the community to make long-lasting behavioral changes that help individuals lead healthier lives.
Customized LEARNING Programs
With Cultivate, you will find the programming highly customizable. We can tailor our programming to empower individuals to take control of their health and lives- whether that be teaching teenagers about proper food and kitchen safety that will build a foundation for the rest of their lives, supporting an elderly couple with their journey through disease state management, or showing primary school children the different stages of agriculture and growing food, emphasizing that food is not just purchased at a grocery store.
Customized LEARNING Programs
With Cultivate, you will find the programming highly customizable. We can tailor our programming to empower individuals to take control of their health and lives- whether that be teaching teenagers about proper food and kitchen safety that will build a foundation for the rest of their lives, supporting an elderly couple with their journey through disease state management, or showing primary school children the different stages of agriculture and growing food, emphasizing that food is not just purchased at a grocery store.
DEVELOPED BY nutrition experts
Cultivate’s lifestyle lectures are rigorously developed by Thomas Cuisine Registered Dietitians and Chefs who are dedicated to building community health in every location served. Events offer recipes, live demos, one-on-one discussions around trending health concerns, and scalable class material to serve any demographic, age group, setting, and locale.
cultivate in the news
CULTIVATE FEATURED BY IDAHO MATTERS
Listen to an inspiring interview with Alison Patt, President and CEO of Thomas Cuisine, featured by Idaho Matters podcast to discuss the importance of nutrition in healing cancer and our first teaching kitchen in partnership with Benefis in Great Falls, Montana as part of our tailored Cultivate program.
