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OUR People are Purposeful

They care about food, quality, and have a desire to make a positive impact in the world. Every Thomas Cuisine team member is an ambassador – carrying out our mission, reflecting our values, and “doing the right thing.”

We believe our team members deserve respect, kindness, appreciation—and the chance to grow personally and professionally, and because of this we offer work-life balance. 

Martin Oshiro, Food Service Director
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ARE YOU Looking for more?

If you want to work on an empowered team focused on building enduring relationships, providing exceptional customer service, and creating delicious and distinctive foods that matter, you’re in the right place.

Thomas Cuisine provides long-term career fulfillment and offers a benefit and wellness package that helps you manage your health care costs, plan for your retirement, and support your well-being.

Employee benefits vary by job location and food service position, but may include:

Comprehensive medical, vision & dental insurance

401(k) with company contribution

Employee Assistance Program (EAP)

Paid time off

Training & professional development programs

Wellness programs

Thomas Cuisine cares about the growth of its employees and offers great resources for them to succeed.

— Justin Norris, Chef

Thomas Cuisine encourages artistic license, empowers ambition, rewards personal & professional success…a class act.

— Seth Bostick, Executive Chef - PeaceHealth St Joseph Bellingham

Thomas Cuisine is the most authentic foodservice company I have ever worked for and I have worked with most of the major companies. In the 6 years I have been with Thomas I have felt the unique culture we have created is supported by passionate individuals that are all aligned with the same purpose. I have made some of the best relationships of my career and can pick up the phone anytime and call any colleague when in need. The culture at Thomas Cuisine is about caring, kind people that really want to make a difference in foodservice. As a chef I have been valued, supported, encouraged to grow and have found my purpose at Thomas Cuisine.

— Steven Janik, Executive Chef - Highline Medical Center
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