Cuisine for Senior Living Communities

Creating senior dining experiences that satisfy nutrition, quality and service expectations

"I am so much happier now." These are the words every Executive Director loves to hear.

Our experienced chefs delight the daily critics who matter most – your residents. We have found that by offering independent living and senior community residents a unique blend of aesthetically pleasing fine quality cuisine, and genuine service, we satisfy even the most discriminating of palates.

When seniors and their communities approach each meal as an entire feast for the senses, they expect much more than just lunch or dinner. At Thomas Cuisine, our passion for culinary excellence is surpassed only by the creativity that goes into recreating regional preferences, healthy offerings and scratch-made world-class cuisine.

Additionally, our chefs and nutritionists understand and incorporate healthful variety into appetizing and visually appealing dining alternatives appropriate for varying needs in a CCRC setting. As an example, read more here about Increasing Resident Satisfaction

Discerning residents recognize and appreciate the difference – and you will as well.

RESIDENT SATISFACTION

Oftentimes residents prefer extended dining hours for added flexibility and convenience. Our Grounds and Grains concept is a bistro deli and coffee shop offering freshly prepared light meals, snacks and beverages. Residents delight in the healthy selections readily available throughout their day.

Grounds & Grains Concept
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Grounds & Grains Bistro

WHAT RESIDENTS RAVE ABOUT

TO LEARN MORE ABOUT OUR APPROACH