Video Testimonials

Working at Thomas Cuisine

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2019 Annual Meeting Sneak Peek

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Work-Life Balance at Thomas Cuisine

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Opportunity to Improve with Thomas Cuisine

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Chef Kimball: Building Great Places to Work

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Thomas Cuisine Team Member 411: What's it Like at TCM?

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Chef Norris: Building Great Places to Work at Thomas Cuisine

We are a culinary driven company making an impact with the food we provide across different markets of business with a core of genuine customer service creating lasting relationships. We are a fresh take on food.

— Shannon deLeur, CDM, CFPP, Food Service Director - Skagit Regional Health

I started as a line cook and after working with many talented chefs and managers within Thomas Cuisine I was able to work my way up to head chef of my account.

— Chef Justin Norris

We operate like a restaurant with made-to-order, table-side service – but this isn't a restaurant. We are working in our resident's home and they are part of our family. The know they can trust us to serve them properly cooked food that will taste great.

— Aaron Vetter, Executive Chef, Lifespace Deefield Community
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